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    <title>Hospitality Hatch: Dishwasher jobs in Las Vegas</title>
    <link>https://hospitalityhatch.com/las-vegas/dishwashers/</link>
    <description>Fresh front-of-house job postings, updated daily.</description>
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      <title>Steward</title>
      <link>https://hospitalityhatch.com/jobs/adz-5936520076/</link>
      <guid>https://hospitalityhatch.com/jobs/adz-5936520076/</guid>
      <pubDate>Wed, 21 Oct 2026 00:00:00 GMT</pubDate>
      <description>Southern Nevada Joint Management Culinary &amp; Bartenders Training Fund. North Las Vegas. Pay not stated. First found here 2026-10-21. Posted by source 2026-10-21. Last seen in source 2026-10-27. General Description: The primary responsibility of the Steward is to maintain a clean kitchen, work area, and equipment to meet quality customer service standards and health department rules and regulations. Essential Functions: • Wash dish</description>
    </item>
    <item>
      <title>Kitchen Steward Instructor</title>
      <link>https://hospitalityhatch.com/jobs/adz-5936271437/</link>
      <guid>https://hospitalityhatch.com/jobs/adz-5936271437/</guid>
      <pubDate>Wed, 21 Oct 2026 00:00:00 GMT</pubDate>
      <description>Southern Nevada Joint Management Culinary &amp; Bartenders Training Fund. North Las Vegas. Pay not stated. First found here 2026-10-21. Posted by source 2026-10-21. Last seen in source 2026-10-27. General Description: The Culinary Academy of Las Vegas (CALV) is the country’s leading nonprofit culinary and hospitality training institute. CALV’s mission is to train people for successful hospitality careers in Las Vegas. CALV’s vision i</description>
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